ST KILDA
EVENTS
CAFÉ + BAR DI STASIO EVENTS
Cafe Di Stasio is an intimate venue that treads a delicate line between well-mannered elegance and indulgent decadence. A place for coming together, a gallery, cultural centre, atmosphere and an institution - a marker.
Three distinct area, Cafe Di Stasio, Bar Di Stasio and Sala Privata can be used separately or combined. More than a meal, Di Stasio is an event - no matter how momentous or intimate, how large or small, to be savoured, enjoyed and reminisced over.
CAFÉ DI STASIO
Cafe Di Stasio’s Main Dining Room, steeped in history, extends past a dining room, but welcomes with a sense of warmth and moodiness. Highlighted by custom fittings, the room can accommodate an intimate dinner for 20 on one long table to a lively dinner of up to 60.
Capacity:
60 Guests Seated
70 Guests Standing
BAR DI STASIO
A gathering place for all, Bar Di Stasio welcomes guests to mingle amongst the greats like Gladwell, Morton, Simeoni and Marshall.
If the centre stage 7m Carrara marble could write a book of the stories its seen and heard...
Capacity:
60 Guests Standing
SALA PRIVATA
A Private Di Stasio Party...
Offering a restaurant dining experience atmosphere while providing an intimate and unique experience for its revellers.
A business lunch of 8 guests or an intimate wedding celebration of up too 18 guests, get lost in a bespoke chef’s menu and wine pairing.
Capacity:
18 Guests Seated
SAMPLE MENUS
SIT DOWN 3 COURSE MENU
PRIMI - select from
POLPETTONE
baked pastry, beef, pork + veal
CAPASANTE GRATINATE
scallops baked with seasoned crust
QUAGLIA FRITTA ALLA PUTTANESCA
spiced quail + puttanesca sauce
CARPACCIO CRUDO CLASSICO
beef raw, roquette, parmesan
SECONDI - select from
PACCHERRAGU DI COSTINE
pork rib ragu + pasta
CAPPELLINI CON GRANCHIO
handmade pasta + crab deluxe
COSTATA ALLA CIBREO
beef homage, from Milan to Florence
INVOLTINI DI PESCE SPADA
swordfish, greens, saffron + pinenuts
COTOLETTA ALLA BOLOGNESE
pork cutlet, prosciutto, parmesan, veal jus
RISOTTO ALL’ARAGOSTA
crayfish + fennel pollen
CONTORNI – to share
CHIPPIES
INSALATA DI RUCOLA
DOLCI - select from
DELIZIA AL LIMONE
sponge + lemon cream
MOUSSE AL CIOCCOLATO
our rich dark mousse
ORTA DI VANIGLIA
white chocolate, mascarpone + pistachio
CHEF TASTING MENU
ST KILDA’ SELEZIONE
PALLE, PALLE,… BALLS
MOZZA BOMBA
ERBAZZONE
CROSTINI CON FEGATINI DI POLLO
PRIMI
CARPACCIO CRUDO CLASSICO
beef raw, roquette + parmesan
CAPESANTE GRATINATE
scallops baked with seasoned crust (shared)
PASTA
PACCHERI RAGU DI COSTINE
pork rib ragu + paccheri
RISOTTO ALL’ARAGOSTA
crayfish + fennel pollen (shared)
SECONDI
COSTATA ALLA CIBREO
beef homage, from Florence to Milan
*INSALATA DI RUCOLA (shared)
DOLCI
DELIZIA AL LIMONE
sponge + lemon cream
PICCOLA PIASTICCERIA
ADDITIONS
CANAPÉS
PASSED OR PLATED
(ADDED ONTO PLATED MENU SELECTION)
2PCS | 3PCS | 4PCS
BAKED RICOTTA
ARANCINI (VEGETARIAN)
ERBAZZONE
SEAFOOD CIGAR – fresh ocean morsels + philo
CROSTINI CON FEGATINI DI POLLO – Tuscan soldiers
FOCACCIA FARCITA – mini toastie fingers
MOZZA BOMBA
CARBONARA MEZZEMANICHE
BABY MONTANARA
ZUCCHINI & MINT SKEWER
PIZZETTE
CAVIAR TART – horseradish cream, oscietra + scampi
OSTRICHEAL NATURALE
1/2doz | $84 – 1doz
FORMAGGIO - Italian Cheese
30g individually plated
3 x 30g shared (3-4ppl)
*Seasonal and Subject to Change
EVENTS PACKAGE
Click button below to view full pdf.
EVENT ENQUIRIES
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CITTÀ EVENTS
The Milan end of Melbourne
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CARLTON EVENTS
Down a gravel path, to the sound of trickling water